Mae Chedi AW-01.png
Mae Chedi AW-01.png

Mae Chedi AW

SGD 22.94

Process: Anaerobic Fully Washed
Varietal: Chiang Mai
Origin: Mae Chedi, Chiang Rai
Tasting Notes: Citrus Fruit, Molasses, Black Tea

Suitable for espresso
Available only in 200 grams

Recommended to rest beans for 7-10 days from roast date before consuming

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Quantity:
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Process: Anaerobic Fully Washed
Varietal: Chiang Mai
Origin: Mae Chedi, Chiang Rai
Tasting Notes: Citrus Fruit, Molasses, Black Tea

Suitable for espresso
Available only in 200 grams

Recommended to rest beans for 7-10 days from roast date before consuming

Process: Anaerobic Fully Washed
Varietal: Chiang Mai
Origin: Mae Chedi, Chiang Rai
Tasting Notes: Citrus Fruit, Molasses, Black Tea

Suitable for espresso
Available only in 200 grams

Recommended to rest beans for 7-10 days from roast date before consuming

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