Wilder Garcia

SGD 22.94

Process: Washed
Varietal:
Bourbon
Origin:
Jaen, Peru
Tasting Notes:
Apricot, Walnut, Panela

Suitable for espresso
Available only in 200 grams

Recommended to rest beans for 7-10 days from roast date before consuming

Roast:

Process: Washed
Varietal:
Bourbon
Origin:
Jaen, Peru
Tasting Notes:
Apricot, Walnut, Panela

Suitable for espresso
Available only in 200 grams

Recommended to rest beans for 7-10 days from roast date before consuming