We are seeking a talented and enthusiastic Cook / Kitchen Assistant to join our dynamic kitchen team in Singapore. The successful candidate will assist in the preparation of high-quality dishes, maintain kitchen cleanliness, and support senior chefs in daily operations. 

Responsibilities

• Assist in food preparation, including washing, peeling, chopping, and cooking ingredients

• Follow recipes and cooking techniques as directed by senior chefs

• Maintain a clean and organised kitchen environment, adhering to food safety standards

• Assist in inventory management and stock rotation

• Follow proper hygiene practices in accordance with food & beverage safety and hygiene standards

Requirements

• Certificate in Culinary Arts or equivalent culinary qualification

• At least 1 year of experience in a professional kitchen setting

• Strong understanding of food safety and hygiene practices

• Ability to work effectively in a fast-paced, multicultural environment

• Excellent communication skills in English; proficiency in other languages is an advantage

• Willing to work on weekends and public holidays

• 5 days work week (for full-time positions)

Benefits & Perks

• Meal allowance and staff discounts

• Medical and dental insurance